Teachers
Wold Chef Academy has selected some of the best Italian food and wine professionals , entrusting them with the responsibility of various school activities that take place within the Academy .
Below is a list of Chef teachers :
Cookery
Francesco Apreda
Anthony Genovese
Fabrizio D'Alessandro
Gianfranco Pascucci
Hiroiko Shoda
Emiliano López
Pastry :
Stephane Betmon
Sal De Riso
Dario Nuti
Marion Lichtle
Healthy cooking :
Maria Chiara Anelli
Pizza:
Daniel Papa
Tulio Monaldi
Gelato:
Emanuele Montana
Bread-making:
Fabrizio D'Alessandro
Alessandro Vassallo
Wine & Oil :
Alessandro Scorsone
Fabio Turchetti
Marco Amato
English :
Laura Biglino
Health and safety :
Maria Chiara Anelli
Informatics:
Cristian de Nardis